|
|
|
日中の平均気温: -2.8 ℃
|
晴天率: 41.7 % |
| Date | 8:30 (℃) |
13:00 (℃) |
17:00 (℃) |
MEMO | |
| 最低 | 最高 | ||||
| 2/1 Sun |
真冬日 | ||||
| -5.8 | -5.6 | -6.4 | -6.4 | -2.5 | |
| 2/2 Mon |
積雪 86.5 cm | ||||
| -5.8 | -4.4 | -6.9 | -6.9 | -3.1 | |
| 2/3 Tue |
積雪 84.0 cm | ||||
| -8.2 | -7.8 | -9.1 | -9.4 | -6.5 | |
| 2/4 Wed |
積雪 82.0 cm | ||||
| -10.4 | -7.6 | -9.3 | -12.4 | -7.0 | |
| 2/5 Thu |
積雪 80.0 cm | ||||
| -7.7 | -4.3 | -8.6 | -9.9 | -4.0 | |
| 2/6 Fri |
積雪 79.5 cm | ||||
| -6.6 | -3.2 | -5.1 | -10.9 | -2.5 | |
| 2/7 Sat |
積雪 78.5 cm | ||||
| -3.8 | 0.9 | -4.0 | -5.9 | 1.1 | |
| 2/8 Sun |
積雪 78.0 cm | ||||
| -2.8 | 2.8 | -0.2 | -11.9 | 4.4 | |
| 2/9 Mon |
積雪 97.0 cm | ||||
| 0.9 | -2.4 | -6.9 | -2.4 | 2.3 | |
| 2/10 Tue |
積雪 95.5 cm | ||||
| -12.3 | -2.4 | -6.8 | -18.7 | -1.0 | |
| 2/11 Wed |
積雪 94.5 cm | ||||
| -11.7 | -0.6 | -4.4 | -22.4 | 0.9 | |
| 2/12 Thu |
積雪 93.0 cm | ||||
| -9.8 | 0.0 | -1.5 | -13.9 | 2.4 | |
| 2/13 Fri |
積雪 92.5 cm | ||||
| -4.1 | -0.7 | -3.6 | -7.8 | 0.4 | |
| 2/14 Sat |
積雪 112.0 cm | ||||
| -4.3 | -3.8 | -5.6 | -4.4 | -0.6 | |
| 2/15 Sun |
積雪 *.* cm | ||||
| -2.9 | -3.4 | -3.5 | -5.9 | -1.9 | |
| 2/16 Mon |
積雪 95.0 cm | ||||
| -0.9 | -0.1 | -1.1 | -3.7 | 0.4 | |
| 2/17 Tue |
積雪 93.5 cm | ||||
| 1.3 | 3.6 | 1.3 | -3.4 | 4.4 | |
| 2/18 Wed |
積雪 90.5 cm | ||||
| 0.1 | 1.0 | -0.4 | -2.4 | 2.8 | |
| 2/19 Thu |
積雪 90.0 cm | ||||
| -0.7 | 2.1 | -0.4 | -2.8 | 2.9 | |
| 2/20 Fri |
積雪 90.0 cm | ||||
| -1.6 | 0.2 | -3.9 | -3.4 | 0.9 | |
| 2/21 Sat |
積雪 90.0 cm | ||||
| -6.5 | -0.1 | -3.8 | -14.0 | 0.4 | |
| 2/22 Sun |
積雪 89.5 cm | ||||
| -3.4 | 0.0 | -0.6 | -14.0 | 2.9 | |
| 2/23 Mon |
積雪 90.0 cm | ||||
| 2.6 | 7.0 | 3.6 | -0.9 | 8.4 | |
| 2/24 Tue |
積雪 85.5 cm | ||||
| 0.3 | 4.8 | 2.1 | -7.1 | 5.9 | |
| 2/25 Wed |
積雪 83.5 cm | ||||
| -2.3 | 1.7 | -2.4 | -5.9 | 2.4 | |
| 2/26 Thu |
積雪 83.0 cm | ||||
| -5.7 | 1.6 | -1.1 | -10.9 | 2.4 | |
| 2/27 Fri |
積雪 97.5 cm | ||||
| 0.0 | -0.2 | -0.3 | -2.9 | 0.0 | |
| 2/28 Sat |
積雪 134.0 cm | ||||
| -4.0 | -1.8 | -4.4 | -5.2 | 0.3 | |
| 2015.1 | 2015.2 | 2015.3 |